This was one of my father's favorite cakes. I entered it in the Greater Gulf State Fair several years ago and it won a blue ribbon. It's easy to make and goes great with coffee.
Sift together: 3 cups of flour
2 cups of sugar
1 teaspoon of soda
1 teaspoon of salt
Mix with dry ingredients: 3 cups fresh chopped apples
1 cup broken pecan pieces
Combine in bowl: 3 eggs, slightly beaten
1 cup Wesson oil
2 teaspoons vanilla
Add egg mixture to dry mixture and apple mixture. Mix well by hand. Bake at 350 degrees for 1-1/2 hours in ungreased tube pan.
